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Taipei Zhongshan | Metropolitan Premier Hotel Kaihua Lou | Imperial Peking Duck Gourmet Course Voucher
お食事体験クーポン
Zhongshan, Keelung
Product Code: DOF7FR
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access_timeDuration 2hour(s)

The "Imperial Peking Duck Gourmet Dinner" at Metropolitan Premier Hotel Kaihua Lou features a luxurious taste crafted using carefully selected premium ingredients and traditional culinary techniques. Enjoy a feast for the senses with its elegant presentation and an indulgent gastronomic experience.

Options

【Imperial Peking Duck】Chef’s Special Menu A

Ticket Validity : Ticket is valid only on the departure date.
From
NT$2,200
* The amount is subjected to the payment page.
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【Imperial Peking Duck】Chef’s Special Menu B

Ticket Validity : Ticket is valid only on the departure date.
From
NT$2,600
* The amount is subjected to the payment page.

The Highlight

Modern and high-quality service. Artistic cuisine crafted by skilled chefs using carefully selected ingredients. A serene and elegant ambiance in the heart of the city. Juicy and flavorful Taiwanese duck raised for 75 days. Golden “Imperial Peking Duck” with crispy skin and diverse preparation methods.

The Experience

Taipei Zhongshan | Metropolitan Premier Hotel Kaihua Lou | Imperial Peking Duck Gourmet Experience Voucher

About Metropolitan Premier Hotel Kaihua Lou
Metropolitan Premier Hotel Kaihua Lou is a luxurious hotel that radiates exceptional elegance and superior service. Its guest rooms, featuring modern and refined interiors, offer an exquisite space that prioritizes comfort and privacy.
The hotel's restaurants serve culinary masterpieces crafted by skilled chefs, using the finest ingredients sourced from around the globe.
Situated in the heart of the city, the hotel combines tranquility and sophistication, providing a serene escape from the urban bustle. Whether for business or leisure, it promises a truly special experience for every occasion.

The Signature Imperial Peking Duck
This culinary masterpiece uses premium Taiwanese cherry ducks, meticulously raised over 75 days to achieve rich fat and juicy, tender meat. After roasting, the duck boasts a golden, radiant exterior, earning it the name "Imperial Peking Duck." The dish offers a rich aroma and flavorful duck fat, paired with perfectly crispy skin and tender meat that is both indulgent and well-balanced.
Enjoy a variety of preparations, from crispy duck skin paired with fine sugar to duck rolls with a signature sweet bean sauce. This is one of Kaihua Lou’s most popular and celebrated dishes.

Dining Hours
Lunch: 11:30–14:00
Dinner: 18:00–21:30


Chef’s Special Menu A

  • Kaihua Lou’s signature three-piece appetizer platter:
    (Smoked duck with oolong tea dressing, abalone with truffle sauce, honey-glazed black char siu)
  • Double-boiled chicken soup with ginseng and fish maw
  • Steamed shrimp with fresh fruit
  • Imperial Peking Duck
  • Smoked spare ribs with cumin spice
  • Steamed sea bass with salt
  • Phoenix Imperial Dim Sum
  • Char Siu pastry
  • Fresh seasonal fruit

Chef’s Special Menu B (with Braised Shark Fin)

  • Kaihua Lou’s signature three-piece appetizer platter:
    (Crispy roast pork, salt-baked chicken, shredded jellyfish with apple and cucumber)
  • Braised whole shark fin
  • Imperial Peking Duck
  • Phoenix Imperial Dim Sum
  • Fish roe shumai
  • Lemon-flavored sweet and sour pork
  • Xiao Long Bao (soup dumplings)
  • Chinese-style steamed sea bass

Itinerary

  • Chef’s Special Menu A Kaihua Lou’s Signature Three-Appetizer Platter: Smoked duck with oolong tea dressing / Abalone with truffle sauce / Honey-glazed black char siu Double-boiled chicken soup with ginseng and fish maw Steamed shrimp with fresh fruit Imperial Peking Duck Smoked spare ribs with cumin spice Steamed sea bass with salt Phoenix Imperial Dim Sum Char Siu pastry Fresh seasonal fruit
    Chef’s Special Menu A
Kaihua Lou’s Signature Three-Appetizer Platter:
Smoked duck with oolong tea dressing / Abalone with truffle sauce / Honey-glazed black char siu
Double-boiled chicken soup with ginseng and fish maw
Steamed shrimp with fresh fruit
Imperial Peking Duck
Smoked spare ribs with cumin spice
Steamed sea bass with salt
Phoenix Imperial Dim Sum
Char Siu pastry
Fresh seasonal fruit
  • Chef’s Special Menu B (with Braised Shark Fin) Kaihua Lou’s Signature Three-Appetizer Platter: Crispy roast pork / Salt-baked chicken / Shredded jellyfish with apple and cucumber Braised whole shark fin Imperial Peking Duck Phoenix Imperial Dim Sum: Fish roe shumai Lemon-flavored sweet and sour pork Xiao Long Bao (soup dumplings) Chinese-style steamed sea bass
    Chef’s Special Menu B (with Braised Shark Fin)
Kaihua Lou’s Signature Three-Appetizer Platter:
Crispy roast pork / Salt-baked chicken / Shredded jellyfish with apple and cucumber
Braised whole shark fin
Imperial Peking Duck
Phoenix Imperial Dim Sum:
Fish roe shumai
Lemon-flavored sweet and sour pork
Xiao Long Bao (soup dumplings)
Chinese-style steamed sea bass

Price Details

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Expenses not mentioned

How to Use

  • Voucher will be sent via email. Please show your e-voucher at designated location.

Purchase Notice

Present Your Voucher: Please show your voucher at the venue. Failure to present the voucher may result in denial of service.

Reservation-Based Coupons: Reservations are required. Coupons cannot be sold if seating availability cannot be confirmed.

Party Size Limitations: This activity includes Peking duck and is limited to groups of four. Reservations cannot be made for fewer than four people.

Age Restrictions:

Children aged 5 and under are free of charge. For children aged 6 and above who do not purchase a coupon, meals will not be provided. Additional meals can be ordered on-site if necessary. Additional Orders: Items not included in the coupon, such as extra dishes or drinks, can be ordered on-site. Additional charges will apply and must be settled locally.

Reservation Requirements: Advance reservation is required. Please provide your name, number of participants, and the desired date and time of coupon use when booking the activity.

Participant Restrictions

These Nationalities Only
  • Japan
  • Korea, Republic of
  • Singapore
Not These Nationalities
  • Taiwan

Important Booking Information

Booking Requirements: Please book this activity for at least one person or more.

Cancellation and Changes Due to Unforeseen Events: In case of changes or cancellations caused by typhoons, natural disasters, acts of God, war, riots, or similar events, or if participation becomes impossible due to flight delays or cancellations, refunds will not be provided.

Validity Period: This coupon can be used starting from the date of your arrival in Taiwan.

No On-Site Schedule Changes: Schedule changes cannot be accommodated locally.

Changes and Confirmation of Schedule:

Reservation changes are accepted up to 10 days before the scheduled date of use. Changes cannot be made after this period. Schedule changes on-site are not permitted. Coupon Validity: The coupon is only valid on the reserved date. It cannot be used on a different date.

Cancellation Policy

Number of days prior to departure / Cancellation fee
  • Cancellation made at least 6 day(s) before departure date, Fully refundable (100% refund)
  • Cancel during 4 ~ 5 day(s) of departure, will charge 30%
  • Cancel during 2 ~ 3 day(s) of departure, will charge 50%
  • Cancel during 0 ~ 1 day(s) of departure, Non-refundable (0% refund)

Location

Destination Info

location_on
Hotel Metropolitan Premier Taipei
B1, No. 133, Sec. 3, Nanjing East Road, Zhongshan District, Taipei City, 104

Taipei Zhongshan | Metropolitan Premier Hotel Kaihua Lou | Imperial Peking Duck Gourmet Course Voucher